Balsamic Honey Vinaigrette Dressing

Combine Ingredients:

1. In a small bowl or jar, whisk together the balsamic vinegar, whole grain mustard, and honey until well combined.

Add Olive Oil:

1. Gradually whisk in the olive oil until the dressing is well mixed.
2. The texture will remain slightly grainy from the mustard seeds.

Season:

1. Season with salt and pepper to taste.

Serve:

1. Use immediately or store in an airtight container in the refrigerator for up to one week. Shake or whisk before using.